{"id":1151,"date":"2020-03-27T16:35:39","date_gmt":"2020-03-27T11:05:39","guid":{"rendered":"http:\/\/172.105.37.82\/?p=1151"},"modified":"2020-03-27T16:35:39","modified_gmt":"2020-03-27T11:05:39","slug":"enticing-chhenapoda-triumph-of-abinas-nayak-master-chef-season-6","status":"publish","type":"post","link":"https:\/\/indiacityblog.com\/food\/enticing-chhenapoda-triumph-of-abinas-nayak-master-chef-season-6-1151\/","title":{"rendered":"Enticing \u201cCHHENAPODA\u201d leads to triumph of Abinas Nayak (Winner of Master Chef Season 6)"},"content":{"rendered":"
Every Odiya\u2019s <\/strong>heart prevails in the lingering taste of smoked cottage cheese combined with sugar syrup which gets melted into the mouth bequeathing a juicy taste of caramelised sugar with semolina, crumbs of chhena and a smoky aroma. This delicacy is none other than \u201cChhenapoda\u201d. <\/strong>An unheard dish buried somewhere in the lands of Odisha.<\/p>\n