March 10: Announcing the new expected dates for this year’s food festival, Dubai gave a ray of hope to the town people that the annual culinery celebration will be held from March 25 to April 17 this year. The event will be organised by Dubai Festivals and Retail Establishment (DFRE).
This year’s event will primarily focus on hosting exciting gastronomic activities and dining experiences including Dubai Restaurant Week, Etisalat Beach Canteen, Hidden Gems and Foodie Experiences. These will showcase Dubai’s assorted food offering.
This year’s festival will be the 8th year of DFF hosting the annual foos festival and this time, they will focus on 4 highlights of Dubai’s food scene; homegrown cuisine, its rich culinery diversity, restaurant experiences, and the value for money.
According to the reports, the food festival will host the food connoisseur, along with the flavours from across the world. Along with this, the festival will also feature global restaurant brands, chefs, street food, food trucks and home-grown restaurants that have been able to inspire 200 nationalities living in Dubai.
Given the current situation on Covid-19 infection, the festival will strictly adhere to the protocols drawn by the Dubai government. Also, all the activities, experiences and events will follow the health and safety protocols mandatorily.